Bin 311 Chardonnay
Bin 311 Chardonnay truly reflects the winemakers’ mantra of going where the fruit grows best... complemented by barrel fermentation and maturation in new and seasoned oak.
GRAPE VARIETY
Chardonnay
WINE ANALYSIS
Alc/Vol: 12.5%, Acidity: 6.5 g/L, pH: 3.09
REGION
Tasmania, Tumbarumba, Adelaide Hills
NOSE
|
PALATE
|
| Struck flint, white stone fruit, Tahitian lime zest and lemon curd pastry sweetness. |
Honeydew melon, white peach, cashew, nougat, soft acidity, seamless French oak. |
Bin 28 Shiraz
Bin 28 offers a showcase of warm climate Australian shiraz... with the Barossa Valley always well represented.
GRAPE VARIETY
Shiraz
WINE ANALYSIS
Alc/Vol: 14.5%, Acidity: 6.4 g/L, pH: 3.69
REGION
McLaren Vale, Barossa Valley, Padthaway, Wrattonbully, Clare Valley
NOSE
|
PALATE
|
| Savoury characters, soy sauce, dried herbs, ripe plums, florals and spice. |
Dark fruit, oak spice, smooth tannins, medium-bodied structure, great balance. |
Bin 389 Cabernet Sauvignon Shiraz
Known as 'Baby Grange', Bin 389 blends structure of cabernet with richness of shiraz in seasoned Grange barrels.
GRAPE VARIETY
53% Cabernet Sauvignon, 47% Shiraz
WINE ANALYSIS
Alc/Vol: 14.5%, Acidity: 6.7 g/L, pH: 3.59
REGION
Padthaway, McLaren Vale, Coonawarra, Wrattonbully, Barossa Valley
NOSE
|
PALATE
|
| Cola, chocolate, cedar, candied rind, oak hints, dried meat, spice blend. |
Dark fruits, chocolate, mocha, juicy acidity, polished tannins, long finish. |
St Henri Shiraz
A traditional style matured in large old vats with no new oak; rich, earthy and timeless expression of shiraz.
GRAPE VARIETY
97% Shiraz, 3% Cabernet Sauvignon
WINE ANALYSIS
Alc/Vol: 14.5%, Acidity: 6.6 g/L, pH: 3.63
REGION
Barossa Valley, McLaren Vale, Eden Valley, Port Lincoln
NOSE
|
PALATE
|
| Cherry liqueur, dried herbs, beef notes, exotic nut and berry hints. |
Polished tannins, mocha, black olive, juicy acidity, plush mouthfeel. |
